VP of Corporate Engagement at The Good Food Institute
Caroline is the Vice President of Corporate Engagement at The Good Food Institute, a nonprofit organization developing the roadmap for a sustainable, secure, and just protein supply. Caroline advises some of the world�s largest food manufacturers, meat producers, and retailers, along with startups and investors, on opportunities in the rapidly evolving alternative protein industry.
Previously, Caroline served as the Director of Marketing for Celestial Seasonings at The Hain Celestial Group. She has also worked at Moet Hennessy USA and Janus Capital Group. Caroline is a graduate of the Leeds School of Business at the University of Colorado at Boulder and currently serves as a governor-appointed member of the Colorado Food Systems Advisory Council.